Easiest Cake Ball Recipe
Cake balls are a delicious and easy treat to make. Perfect for birthday parties, potlucks, or just a sweet snack, cake balls are fun to make and even more fun to eat. Plus, they're a great way to use up any leftover cake. With this easy cake ball recipe, you'll be able to make delicious cake balls in no time.
Ingredients
These cake balls are made with only four ingredients:
- 1 box of cake mix, plus ingredients to make the cake (usually eggs, oil, and water)
- 1 can of store-bought frosting
- 2 cups of crumbled cake
- 1/2 cup of melted chocolate
Instructions
Making cake balls is easy and fun! Here's how to do it:
- Start by baking the cake according to the instructions on the box.
- Once the cake is cool, crumble it into a large bowl.
- Add the can of frosting and mix everything together until it's well blended.
- Roll the mixture into 1-inch balls and place them on a parchment-lined baking sheet.
- Melt the chocolate in the microwave or in a double boiler and dip each ball into the chocolate, coating it completely.
- Place the chocolate-covered balls back on the parchment-lined baking sheet and let them cool until the chocolate hardens.
- Enjoy!
Nutrition
One cake ball contains about 180 calories, 5 grams of fat, 32 grams of carbohydrates, and 3 grams of protein. They also contain a moderate amount of sodium, so it's best to limit your intake if you are watching your sodium levels.
Cake balls are a delicious treat, but they should be enjoyed in moderation. They are high in sugar and calories, so it's important to be mindful of your portions when eating them.
These cake balls can be stored in an airtight container at room temperature for up to a week. They can also be frozen for up to three months.
Cake balls are a delicious and easy treat to make. With just a few simple ingredients and a few simple steps, you can make delicious cake balls in no time. Enjoy your homemade cake balls as a sweet snack or as a fun treat at a party. They're sure to be a hit with everyone!
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