Dutch Oven Pineapple Upside Down Cake Recipe
This delicious Dutch oven pineapple upside down cake recipe is sure to become a family favorite. Baked in a Dutch oven, it is one of the most unique and flavorful desserts you can make. This cake is a great way to impress guests with its unique presentation and its delightful flavor. Whether you’re having a backyard barbecue or a special event, this cake will be the star of the show!
Ingredients:
- 1 ½ cups all-purpose flour
- 1 teaspoon baking powder
- ¼ teaspoon baking soda
- ½ teaspoon salt
- 1 stick (8 tablespoons) butter, melted
- 1 cup packed brown sugar
- 1 can (20-ounce) pineapple slices, drained and cut into quarters
- 1 jar (7-ounce) maraschino cherries, drained and halved
- ½ cup chopped pecans
- 1 cup white sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- ½ cup buttermilk
Instructions:
Preheat your oven to 350 degrees F (175 degrees C) and lightly grease a Dutch oven.
In a medium bowl, whisk together the flour, baking powder, baking soda and salt. Set aside.
In the bottom of the Dutch oven, combine the melted butter and brown sugar. Arrange the pineapple slices on top of the butter and sugar mixture, then arrange the maraschino cherry halves and chopped pecans in a decorative pattern on top of the pineapple.
In a large bowl, cream together the white sugar and eggs until light and fluffy. Beat in the vanilla extract and buttermilk. Gradually add in the flour mixture, stirring until combined. Spread the batter evenly over the pineapple and cherries.
Bake in the preheated oven for 40 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool for 10 minutes before inverting onto a serving platter.
Nutrition:
Each serving of this Dutch oven pineapple upside down cake contains approximately 335 calories, 16.3g of fat, 45.7g of carbohydrates, and 4.7g of protein.
This cake is high in sugar, so should be enjoyed in moderation. However, you can reduce the amount of sugar in the recipe if desired.
This cake is a great way to get a sweet treat without resorting to processed ingredients. It is made with all-natural ingredients and is a great way to indulge without feeling guilty.
The pineapple, cherries and pecans add a unique flavor and texture to the cake that you won’t find in any other dessert. The combination of these ingredients make for a delicious and unique cake that will be sure to please.
This cake is a great way to end a meal, or to serve as a snack. The presentation of this cake makes it a great centerpiece for any dinner table, and it is sure to be a hit with everyone who tries it.
This Dutch oven pineapple upside down cake is sure to be a favorite among family and friends. With its unique flavor and presentation, it is sure to be a hit at any gathering. Enjoy this delicious and unique dessert today!
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