Gingerbread Cake Recipe Uk

July 17, 2023 Post a Comment

Vegan Gingerbread Christmas Trifle The Loopy Whisk from theloopywhisk.com

Ingredients

For this delicious gingerbread cake recipe UK, you will need the following ingredients: 300 g of plain flour, 50 g of caster sugar, 25 g of ground ginger, 1 tsp of bicarbonate of soda, 100 ml of milk, 2 large eggs, 125 g of butter, 2 tsp of golden syrup and 150 g of dark brown sugar.

Instructions

To begin, preheat the oven to 180°C/ gas mark 4. Grease and line a 20 cm round cake tin. Sift the flour, ground ginger, and bicarbonate of soda into a large bowl. In a separate bowl, cream together the butter and sugars until light and fluffy. Now, add the eggs, one at a time, to the butter and sugar mixture, beating well after each addition. Add the golden syrup and mix until combined.

Next, add the dry ingredients to the wet mixture, alternating with the milk. Beat until just combined and pour into the prepared cake tin. Bake for 40-45 minutes, or until a skewer inserted into the centre of the cake comes out clean. Allow the cake to cool in the tin for 15 minutes before turning onto a wire rack to cool completely.

Decoration

This gingerbread cake can be decorated with a simple buttercream icing. To make this, beat together 250 g of butter with 500 g of icing sugar until light and fluffy. Add a few drops of food colouring if desired. Spread the icing over the top of the cake and sprinkle with festive decorations of your choice.

Serving

The gingerbread cake can be served with a dollop of cream, custard or ice cream. It is also delicious served plain or with a cup of tea or coffee. It is best eaten on the day of baking but can be kept for up to four days in an airtight container.

Nutrition

This gingerbread cake is a delicious treat that is packed with flavour. Each slice contains approximately 370 calories, 18 g of fat, 47 g of carbohydrate, 2 g of fibre and 4 g of protein. It also provides a good source of calcium, iron, magnesium and zinc.

Conclusion

This gingerbread cake is a delicious, festive treat that everyone will enjoy. With its sweet and spicy flavour, it is sure to be a hit with family and friends alike. With its simple ingredients and easy to follow instructions, it is quick and easy to make. Serve it with a dollop of cream, custard or ice cream, or simply enjoy it plain. This gingerbread cake recipe UK is a must-try!