Fresh Mint Cake Recipe
Ingredients
This Fresh Mint Cake recipe is a refreshing and delicious treat that is perfect for any occasion. It requires a few simple ingredients that you may already have in your pantry:
-3/4 cup all-purpose flour
-1/2 teaspoon baking powder
-1/4 teaspoon baking soda
-1/4 teaspoon salt
-6 tablespoons unsalted butter, softened
-1/2 cup granulated sugar
-2 large eggs
-1 teaspoon pure vanilla extract
-1/2 cup plain Greek yogurt
-1/4 cup freshly chopped mint leaves
-1/4 cup chopped walnuts
-1/4 cup semi-sweet chocolate chips
Instructions
Preheat your oven to 350°F and lightly grease a 9-inch round cake pan. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.
In the bowl of a stand mixer, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, then mix in the vanilla extract. Add the Greek yogurt and mix until combined. Slowly add the dry ingredients and mix until just combined.
Fold in the mint leaves, walnuts, and chocolate chips. Pour the batter into the prepared cake pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Let the cake cool in the pan for 10 minutes, then remove to a wire rack to cool completely.
Once the cake is cooled, you can serve it as is, or you can dress it up with a sprinkle of powdered sugar, a dollop of whipped cream, or a drizzle of chocolate syrup. Enjoy!
Nutrition
This Fresh Mint Cake recipe is a delicious treat that is full of flavor and nutrition. Each slice contains approximately:
-Calories: 182
-Fat: 9.5g
-Carbohydrates: 21g
-Fiber: 1.2g
-Protein: 4.3g
This cake is a great way to satisfy your sweet tooth without all the added sugar. The mint leaves add a delicious flavor and the walnuts and chocolate chips add a nice crunch. Plus, it's a great choice for those who are following a gluten-free diet.
If you are looking for a simple and delicious dessert, this Fresh Mint Cake recipe is sure to be a hit. It's the perfect choice for any occasion and it's sure to impress your guests. Enjoy!
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