Fresh Milk Cake Recipe
Ingredients
This delicious fresh milk cake recipe is a classic favorite for any occasion. You will need the following ingredients to make this delectable confection:
- 1 and 1/2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1/4 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 2 large eggs, lightly beaten
- 1 cup full-fat milk
- 1 teaspoon pure vanilla extract
Instructions
This recipe is very straightforward and is sure to be a crowd pleaser! To start, preheat your oven to 350 degrees F and prepare a 9-inch round cake pan with butter and parchment paper. In a medium bowl, mix together the flour, baking powder, and salt.
In a separate large bowl, cream the butter and sugar until light and fluffy. Slowly add the eggs and mix until just incorporated. Then, add the milk and vanilla extract and beat until fully combined. Add the dry ingredients to the wet ingredients and mix until just combined.
Pour the batter into the prepared cake pan and bake for about 30 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow the cake to cool completely in the pan before slicing and serving.
Nutrition
This fresh milk cake is an indulgent treat that can be enjoyed in moderation. One serving of this cake contains the following nutrition facts:
- Calories: 210
- Fat: 9g
- Saturated fat: 5g
- Carbohydrates: 28g
- Sugar: 15g
- Protein: 4g
- Fiber: 1g
- Cholesterol: 55mg
- Sodium: 140mg
This cake is a great dessert option for special occasions, as it is relatively low in calories and fat compared to other traditional cake recipes. It is also a great way to get a good dose of calcium and vitamin D, thanks to the full-fat milk used in the recipe.
This cake is best enjoyed fresh, but it can be stored in an airtight container at room temperature for up to 3 days. If you have any leftovers, you can freeze them for up to 1 month. This cake is also a great option for meal prep, as it makes for a perfect grab-and-go breakfast or snack.
This fresh milk cake recipe is sure to be a hit with family and friends alike. With its light and fluffy texture and subtle sweetness, it is a classic favorite that is sure to please. Whether you are baking for a special occasion or just for fun, this cake is sure to be a hit!
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