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Drunken Cake Pops Recipe

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Cherry Dessert Recipes The Idea Room
Cherry Dessert Recipes The Idea Room from www.theidearoom.net




Nothing says the holidays quite like a boozy dessert. And if you’re looking for a festive twist on your traditional cake pops, this drunken cake pops recipe is for you!

These cake pops are made with a blend of boxed cake mix and your favorite alcoholic beverage. The result is a unique and delicious treat with a subtle hint of booze that all your friends and family will love.

Ingredients

  • One box of your favorite cake mix
  • 1/2 cup of your favorite alcoholic beverage
  • 3 tablespoons of butter, melted
  • 3 tablespoons of vegetable oil
  • 2 large eggs
  • 2 cups of prepared frosting
  • 1/2 cup of crushed graham crackers
  • 1/3 cup of melted chocolate or candy melts

Instructions

  1. Preheat the oven to 350 degrees Fahrenheit.
  2. Combine the cake mix, alcoholic beverage, butter, oil, and eggs in a large mixing bowl.
  3. Mix until all ingredients are well-combined.
  4. Grease a 9-inch baking pan with butter or cooking spray and pour the cake batter into it.
  5. Bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
  6. Allow the cake to cool completely before removing from the pan.
  7. Crumble the cake into a large bowl.
  8. Add the prepared frosting to the bowl and mix until a dough-like texture is formed.
  9. Roll the dough into 1-inch balls and place them on a parchment-lined baking sheet.
  10. Melt the chocolate or candy melts in a double boiler or in the microwave.
  11. Dip each cake pop into the melted chocolate and then immediately into the crushed graham crackers.
  12. Allow the cake pops to cool and harden before serving.

Nutrition



One cake pop contains approximately 150 calories and 6 grams of fat. It also contains 8 grams of carbohydrate, 1 gram of fiber, and 2 grams of protein.

These cake pops are a great way to indulge without going overboard. And because they contain alcohol, they’re only suitable for adults.

If you’re looking for a festive holiday treat, this drunken cake pops recipe is a great way to make your holiday celebrations a bit more special.

You can make these cake pops ahead of time and store them in an airtight container for up to a week. Or, if you’re serving them at a party, you can make them the day of and serve them as soon as they’re cooled and hardened.

These boozy treats are sure to be a hit at your holiday gatherings. So, grab your favorite cake mix and alcoholic beverage and get ready to make these delicious drunken cake pops.

You can customize this recipe by changing up the flavor of the cake mix and the type of alcohol you use. For example, if you’re a fan of fruity flavors, you could use a strawberry cake mix and a strawberry-flavored vodka. Or, if you’re a fan of chocolate, you could use a chocolate cake mix and a chocolate liqueur.

No matter what flavors you choose, this drunken cake pops recipe is sure to be a hit. So, what are you waiting for? Get baking and enjoy!

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