Skip to content Skip to sidebar Skip to footer
Home / cake / gluten / recipe

Delicious Gluten Cake Recipe

Post a Comment

Best Gluten Free Cake Recipe delicious, light & easy! gfJules
Best Gluten Free Cake Recipe delicious, light & easy! gfJules from gfjules.com




Are you looking for a delicious and easy-to-make gluten-free cake recipe? Look no further! This gluten-free cake recipe will become your new go-to dessert. Not only is it tasty, but it's also easy to make and requires only a few simple ingredients. Plus, it's an excellent choice for those with special dietary needs. So let's get baking!

Ingredients

To make this gluten-free cake, you'll need the following ingredients:

  • 1 cup of gluten-free flour
  • 1 teaspoon of baking powder
  • 1/4 teaspoon of salt
  • 1/2 cup of butter, melted
  • 3/4 cup of granulated sugar
  • 2 large eggs
  • 1 teaspoon of vanilla extract
  • 1/2 cup of milk

Instructions

Now that you have all the ingredients, let's get baking! Here are the instructions for making this gluten-free cake:

  1. Preheat your oven to 350 degrees F.
  2. In a medium bowl, combine the flour, baking powder, and salt. Set aside.
  3. In a large bowl, beat the butter and sugar together until light and fluffy.
  4. Add the eggs one at a time, mixing well after each addition.
  5. Mix in the vanilla extract.
  6. Gradually add the dry ingredients to the wet ingredients, alternating with the milk.
  7. Pour the batter into a greased 9-inch round cake pan.
  8. Bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
  9. Let the cake cool in the pan for 10 minutes before transferring to a cooling rack.
  10. Enjoy your delicious gluten-free cake!

Nutrition

This gluten-free cake is a delicious treat that won't break your diet. Each serving of this cake contains the following nutrition information:

  • Calories: 250
  • Total Fat: 11g
  • Saturated Fat: 7g
  • Cholesterol: 65mg
  • Sodium: 250mg
  • Total Carbohydrates: 33g
  • Dietary Fiber: 1g
  • Sugars: 20g
  • Protein: 4g

This gluten-free cake is a great choice for those looking to enjoy a delicious dessert without breaking the bank. It's easy to make and requires only a few simple ingredients, so you can whip it up in no time. Plus, it's a great option for those with special dietary needs, as it's gluten-free. So what are you waiting for? Give this gluten-free cake recipe a try today and enjoy a delicious treat in no time!


Post a Comment for "Delicious Gluten Cake Recipe"