Delicious Dump Cake Recipe Book As Seen On Tv
We’ve all seen those infomercials late at night, showing off an amazing new “dump cake” recipe book. But what exactly is a dump cake and what makes it so special? Well, it’s actually a very simple dessert that can be prepared in just minutes. All you have to do is mix together a few ingredients and then “dump” them into a baking dish and bake. The result is a delicious cake that’s both easy to make and incredibly tasty!
What Is A Dump Cake?
A dump cake is a type of dessert that is made by “dumping” together a mixture of wet and dry ingredients into a baking dish, and then baking it. The name comes from the fact that the ingredients are “dumped” into the dish, instead of being mixed together before baking. The most common ingredients used in a dump cake are cake mix, canned fruit, butter, and sometimes nuts or other flavorings.
Ingredients:
- 1 box of cake mix (any kind)
- 1 can of fruit pie filling (any flavor)
- 2 sticks of butter, melted
- 1/2 cup of chopped nuts (optional)
- 1 teaspoon of cinnamon (optional)
Instructions:
1. Preheat your oven to 350°F. Grease a 9x13 inch baking dish and set aside.
2. In a large bowl, mix together the cake mix and the can of fruit pie filling.
3. Pour the mixture into the greased baking dish and spread it out evenly.
4. Drizzle the melted butter over the top and sprinkle with nuts and cinnamon, if desired.
5. Bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
6. Allow the cake to cool before serving. Enjoy!
Nutrition:
This dump cake recipe is a delicious and easy dessert that’s packed with flavor. One serving (1/12 of the cake) contains around 250 calories, 8 grams of fat, 40 grams of carbohydrates, and 2 grams of protein. It also provides a good source of Vitamin A, Vitamin C, Iron, and Calcium.
Tips For Making The Perfect Dump Cake
Making a perfect dump cake is all about experimenting with different flavors and ingredients. Here are a few tips to help you get started:
- Try different cake mixes and pie fillings for a variety of flavors.
- If you want a crunchy topping, try adding some chopped nuts or crushed cereal to the top.
- If you want a richer flavor, try adding a cup of shredded coconut or some chocolate chips.
- For a more decadent treat, try adding a layer of cream cheese before baking.
- If you want a lighter cake, try adding some egg whites or applesauce to the batter.
The Benefits Of Making Your Own Dump Cake
Making your own dump cake is a great way to enjoy a delicious dessert without spending a lot of money or time. It’s also a great way to use up any leftover cake mix or canned fruit that you might have in your pantry. Plus, it’s a great way to get the whole family involved in the baking process.
Finally, dump cakes are incredibly versatile. You can use any type of cake mix and pie filling to create a unique flavor every time. So get creative and have fun experimenting with different flavors and ingredients!
Conclusion
Dump cakes are a delicious and easy dessert that can be made in minutes with just a few ingredients. They’re a great way to use up any leftover cake mix and canned fruit that you might have in your pantry. Plus, they’re incredibly versatile and can be made with a variety of flavors and ingredients. So why not give it a try and see what amazing creations you can come up with!
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