The Easiest Vanilla Cake Recipe You'll Ever Make
If you're looking for a simple, delicious cake recipe that you can make without a lot of fuss then you've come to the right place. This easy vanilla cake recipe is sure to be a hit with family and friends. It's incredibly easy to make and takes just a few ingredients and a few steps. The end result is a fluffy, moist and flavorful cake that is sure to please everyone. So let's get baking!
Ingredients:
For this vanilla cake recipe you'll need the following ingredients:
- 2 cups of all-purpose flour
- 3 teaspoons of baking powder
- 1/2 teaspoon of salt
- 1 cup of unsalted butter, at room temperature
- 2 cups of white sugar
- 4 large eggs, at room temperature
- 2 teaspoons of vanilla extract
- 1 cup of whole milk
Instructions:
Now that you have all the ingredients you need, it's time to get baking! Let's start with preheating the oven to 350 degrees Fahrenheit. Then, take a 9-inch round cake pan and grease it with butter or nonstick cooking spray. Now it's time to make the batter.
In a large bowl, combine the flour, baking powder, and salt. Set this aside for now. In a separate bowl, cream together the butter and sugar until light and fluffy. Add the eggs, one at a time, to the butter and sugar mixture, beating well after each addition. Then, add the vanilla extract and mix until everything is combined.
Next, add the flour mixture to the butter and sugar mixture, alternating with the milk. Start and end with the flour mixture. Beat until everything is just combined and there are no lumps. Do not overmix. Pour the batter into the prepared cake pan and bake for 25 to 30 minutes, or until a toothpick inserted into the center comes out clean.
When the cake is done baking, let it cool for about 10 minutes before transferring it to a wire rack to cool completely. Now, your cake is ready to be served! Enjoy.
Nutrition:
This delicious vanilla cake is not just tasty but it's also surprisingly nutritious. One serving of this cake contains about 270 calories, 12 grams of fat, 4 grams of saturated fat, 39 grams of carbohydrates, 2 grams of fiber, 23 grams of sugar, and 4 grams of protein. It also contains several important vitamins and minerals such as calcium, iron, and magnesium.
This cake is a great way to satisfy your sweet tooth cravings while still getting some essential nutrients. Enjoy!
Conclusion
Making cakes doesn't have to be a daunting task. This easy vanilla cake recipe is sure to please everyone and it's so simple to make. With just a few ingredients and a few steps, you can have a delicious, fluffy, and moist cake that is sure to be a hit with family and friends. So why not give this recipe a try?
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