Fuzzy Navel Cake Recipe With Sour Cream
Ingredients
To make this delicious Fuzzy Navel Cake, you will need the following ingredients:
1 box of white cake mix, 1 can of frozen orange juice concentrate, 1/2 cup of vegetable oil, 3 eggs, 1/2 cup of sour cream, 1 teaspoon of vanilla extract, 1/2 teaspoon of almond extract, 1/2 cup of chopped walnuts, and 1/2 cup of flaked coconut.
Instructions
To start, preheat your oven to 350°F (175°C). Grease a 9-inch round cake pan with butter or cooking spray. In a large bowl, mix together the cake mix, orange juice concentrate, oil, eggs, sour cream, vanilla extract, and almond extract until well blended. Stir in the walnuts and coconut until evenly blended. Pour the mixture into the prepared cake pan and spread evenly. Bake in preheated oven for 25-30 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool before serving.
Frosting
For a special touch, top the cake with a cream cheese frosting. In a medium bowl, mix together 1 package of softened cream cheese, 1/2 cup of melted butter, 2 cups of powdered sugar, 1 teaspoon of vanilla extract, and 1 teaspoon of almond extract until well blended. Spread the frosting over the cooled cake and serve.
Substitutions
If desired, you can make a few substitutions to the recipe. If you don't have walnuts, try using other nuts such as pecans or almonds. If you don't have coconut, try substituting with oats or even crushed graham crackers. If you don't have sour cream, try using yogurt or buttermilk.
Serving
The best way to serve this Fuzzy Navel Cake is to let it cool completely and then add a cream cheese frosting. Serve the cake as is or with a scoop of ice cream. The cake can also be served as a dessert or snack. Enjoy!
Storage
Fuzzy Navel Cake can be stored in an airtight container at room temperature for up to 5 days. If you are planning to store the cake for longer than that, it's best to store it in the refrigerator. The cake can also be frozen for up to 3 months.
Nutrition
One serving of Fuzzy Navel Cake (1/12 of the cake) contains approximately 500 calories, 25 grams of fat, 70 grams of carbohydrates, and 4 grams of protein. It also contains small amounts of calcium and iron. This cake is a delicious treat, but should be consumed in moderation.
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