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Frozen Plum Cake Recipe


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Baked Brie with Cranberry Chutney Recipe James Briscione Food Network from www.foodnetwork.com

Ingredients

This delicious frozen plum cake recipe is the perfect dessert to make on a hot summer day. It requires just a few simple ingredients and can be enjoyed by the entire family. To get started, you will need the following ingredients:

  • 1 ½ cups all-purpose flour
  • 1 teaspoon baking powder
  • ¾ teaspoon baking soda
  • ½ teaspoon salt
  • ⅓ cup butter, softened
  • 1 ½ cups granulated sugar
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 1 cup plain Greek yogurt
  • 2 cups frozen plums, diced
  • 1 cup dark chocolate chips
  • 2 tablespoons turbinado sugar for topping

Instructions

This frozen plum cake recipe is easy to make and is sure to be a hit with the family. Start by preheating the oven to 350 degrees Fahrenheit. Grease a 9x13 inch baking pan, then set aside.

In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.

In a large bowl, beat the butter and sugar together until light and fluffy. Add the eggs one at a time, mixing well after each addition. Mix in the vanilla extract and yogurt until fully incorporated.

Slowly fold in the dry ingredients until just combined. Do not overmix. Gently fold in the diced plums and chocolate chips.

Pour the batter into the prepared baking pan and spread evenly. Sprinkle the turbinado sugar over the top. Bake for 40-45 minutes, or until a toothpick inserted in the center comes out clean.

Allow the cake to cool in the pan for 10 minutes before transferring to a wire rack to cool completely. Serve chilled or at room temperature.

Nutrition

This frozen plum cake is a delicious and nutritious dessert that is sure to satisfy your sweet tooth. Each serving provides the following nutrition:

  • Calories: 330 calories
  • Fat: 10.5g
  • Carbohydrates: 51.5g
  • Protein: 7g
  • Fiber: 2g
  • Sugar: 28.5g

This frozen plum cake is a great way to satisfy your sweet tooth without overindulging. The Greek yogurt adds a boost of protein and calcium, while the plums provide a boost of antioxidants and fiber. The dark chocolate chips provide a delicious touch of sweetness that is sure to please the entire family.

This frozen plum cake recipe is easy to make and is sure to be a hit with the family. It requires just a few simple ingredients and can be enjoyed by the entire family. The finished product is a delicious and nutritious dessert that is sure to satisfy your sweet tooth. So go ahead and give this recipe a try today!


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