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Fresh Peach Coffee Cake Recipe


Fresh Peach Coffee Cake Recipe Sweet Pea's Kitchen
Fresh Peach Coffee Cake Recipe Sweet Pea's Kitchen from sweetpeaskitchen.com

Are you ready to kick off your morning with a sweet and delicious breakfast? If so, you should try this fresh peach coffee cake recipe. This cake has all the flavors of a classic coffee cake with a sweet, juicy peach twist. It's the perfect way to start your morning, and it's sure to put a smile on everyone's face.

Ingredients

For this recipe, you will need the following ingredients:

  • 1 cup of all-purpose flour
  • 1 teaspoon of baking powder
  • 1/4 teaspoon of salt
  • 1/2 cup of butter, softened
  • 1/2 cup of sugar
  • 2 eggs
  • 1 teaspoon of vanilla extract
  • 1/2 cup of milk
  • 2 cups of fresh peaches, peeled, pitted and diced
  • 1/2 cup of sliced almonds
  • 1/4 cup of sugar
  • 2 tablespoons of butter, melted
  • 1/2 teaspoon of ground cinnamon

Instructions

To make this delicious fresh peach coffee cake, follow these simple steps:

  • Preheat your oven to 350°F. Grease a 9-inch round baking pan with butter and set aside.
  • In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.
  • In a large bowl, beat the butter and sugar until light and fluffy. Add the eggs one at a time, beating well after each addition. Beat in the vanilla extract.
  • Add the flour mixture to the wet ingredients, alternating with the milk. Fold in the peaches.
  • Pour the batter into the prepared pan and spread it out evenly. In a small bowl, combine the almonds, sugar, melted butter, and cinnamon. Sprinkle this mixture over the top of the batter.
  • Bake for 40-45 minutes, or until a toothpick inserted into the center comes out clean. Let the cake cool in the pan for 10 minutes before serving.

Nutrition

This fresh peach coffee cake is full of delicious flavor and makes a perfect breakfast or snack. It also provides some important nutrients. Each serving of this cake contains:

  • Calories: 250
  • Fat: 12 grams
  • Carbohydrates: 33 grams
  • Fiber: 2 grams
  • Protein: 4 grams
  • Vitamin A: 4% of the RDI
  • Vitamin C: 8% of the RDI
  • Calcium: 4% of the RDI

This cake is a great way to get some of your daily nutrients while also satisfying your sweet tooth. Enjoy a slice of this delicious cake with a cup of coffee or tea for the perfect breakfast.

This fresh peach coffee cake is easy to make and full of flavor. It's the perfect way to start your morning off on the right foot. If you're looking for a sweet treat to share with your family and friends, this is the perfect recipe for you. Give this recipe a try and you won't be disappointed.


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