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Fresh Blueberry Coffee Cake Recipe


Blueberry Chocolate Cake (glutenfree, dairyfree, Paleo)
Blueberry Chocolate Cake (glutenfree, dairyfree, Paleo) from livinghealthywithchocolate.com

Ingredients

To make this fresh blueberry coffee cake recipe, you will need the following ingredients:

  • 1/2 cup butter, melted
  • 1/2 cup white sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup sour cream
  • 1 1/2 cups fresh blueberries
  • 1/2 cup brown sugar
  • 1/2 cup chopped walnuts
  • 1 teaspoon ground cinnamon

Instructions

To make this fresh blueberry coffee cake, first preheat your oven to 350°F. Grease a 9-inch round cake pan and set aside.
In a medium bowl, mix together the melted butter, white sugar, eggs and vanilla extract until well combined.
In a separate bowl, mix the flour, baking powder, baking soda, and salt. Add the dry ingredients to the wet ingredients and mix until just combined.
Stir in the sour cream until the batter is thick and creamy.
Pour the batter into the prepared cake pan and spread into an even layer.
Sprinkle the blueberries over the batter, then sprinkle the brown sugar, walnuts and cinnamon over the top.
Bake in preheated oven for 40-45 minutes, or until a toothpick inserted into the center comes out clean.
Allow the cake to cool for 15 minutes before slicing and serving. Enjoy!

Nutrition

One piece of this fresh blueberry coffee cake contains 345 calories, 16.8 grams of fat, 44.2 grams of carbohydrates, 4.2 grams of protein, and 2.4 grams of fiber.
This recipe is relatively high in sugar and fat, so it should be enjoyed in moderation.
For a healthier version of this recipe, you could try substituting the butter for unsweetened applesauce or coconut oil, and reducing the amount of sugar and brown sugar used.
You could also try using a mixture of whole wheat flour and all-purpose flour instead of all-purpose flour alone.
These modifications will lower the fat, calorie and sugar content of the recipe, while still providing a delicious treat.

This fresh blueberry coffee cake is a delicious and easy to make dessert.
It is perfect for any occasion, from a summer BBQ to an afternoon tea.
The combination of sweet blueberries, crunchy walnuts and a hint of cinnamon makes this cake a real treat.
The moist and flavorful cake is sure to be a hit with everyone.
This is a great recipe to make for a crowd, as it can easily be doubled or tripled.
Using fresh blueberries will give the cake the best flavor and texture, but you could also use frozen berries if you prefer.

This fresh blueberry coffee cake is a delicious and simple recipe that is sure to please everyone.
It is a great dessert for any occasion, from a picnic to a dinner party.
The combination of blueberries, walnuts and cinnamon is a classic flavor combination that can not be beat.
The moist and flavorful cake is sure to be a hit with everyone.
For a healthier version of this recipe, you could try substituting the butter for unsweetened applesauce or coconut oil, and reducing the amount of sugar and brown sugar used.
This fresh blueberry coffee cake is a delicious and easy to make dessert that is sure to be a hit with everyone. Enjoy!


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