Del Frisco's Steakhouse Lemon Cake Recipe
Biting into a moist, fluffy and sweet slice of cake is a heavenly experience. Whether it is a birthday, anniversary, or just a regular day, a delicious cake always serves as a great treat. If you are looking for a cake with a unique flavor, why not try this Del Frisco's Steakhouse Lemon Cake Recipe? It is a great way to make a statement at your next special occasion.
Ingredients
To make this cake, you will need the following ingredients:
- 1 ¼ cups all-purpose flour
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- 1 cup sugar
- 1 teaspoon grated lemon zest
- ½ cup vegetable oil
- 2 large eggs
- ¼ cup fresh lemon juice
- ½ cup sour cream
- Glaze:
- 1 cup confectioners’ sugar
- 2 tablespoons fresh lemon juice
- 2 teaspoons grated lemon zest
Instructions
Making this cake is quick and easy. Here is what you need to do:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9-inch round cake pan.
- In a medium bowl, whisk together the flour, baking powder, baking soda and salt. Set aside.
- In a large bowl, combine the sugar and lemon zest. Rub the lemon zest into the sugar with your fingertips until fragrant. Add the oil and eggs and beat until smooth. Beat in the lemon juice and sour cream.
- Add the flour mixture to the egg mixture and stir until just combined. Do not overmix.
- Pour the batter into the prepared pan. Bake in preheated oven for 30 minutes, or until a toothpick inserted into the center of the cake comes out clean.
- Remove the cake from the oven and let cool for 10 minutes before turning out onto a wire rack to cool completely.
- To make the glaze, whisk together the confectioners’ sugar, lemon juice and zest. Drizzle the glaze over the cooled cake.
- Enjoy your Del Frisco's Steakhouse Lemon Cake!
Nutrition
This delicious cake is not only full of flavor, but it is also quite nutritious. One serving of Del Frisco's Steakhouse Lemon Cake contains the following nutrients:
- Calories: 285
- Total Fat: 11g
- Saturated Fat: 4g
- Cholesterol: 48mg
- Sodium: 225mg
- Potassium: 57mg
- Total Carbohydrates: 41g
- Dietary Fiber: 1g
- Sugars: 27g
- Protein: 3g
This cake is a great way to get your daily dose of vitamins and minerals from the lemon juice and zest. The sour cream provides a great source of calcium, while the oil and eggs provide healthy fats. The sugar and confectioners’ sugar provide a delicious sweetness, but should be enjoyed in moderation.
Serving Suggestions
This cake is great served on its own, but it can also be served with a scoop of ice cream or a dollop of whipped cream. It is also a great addition to any brunch or dinner party. You can even make it ahead of time and freeze it for up to two months.
Conclusion
Del Frisco's Steakhouse Lemon Cake is a delicious and unique way to enjoy a classic favorite. This cake is sure to be a hit at your next special occasion. So why not give this recipe a try? You won't be disappointed!
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