Fudgy Flourless Chocolate Cake Recipe
Are you looking for a delicious, flourless chocolate cake? Then this fudgy flourless chocolate cake recipe is for you. It's decadent, delicious, and so easy to make. This cake is perfect for any special occasion or just to satisfy a chocolate craving. It's sure to impress your guests and be a hit at any gathering.
Ingredients
The ingredients you'll need to make this delicious cake include:
- 1 cup (200 g) of butter
- 2 cups (400 g) of semi-sweet chocolate chips
- ½ cup (100 g) of granulated sugar
- 4 large eggs
- 2 tablespoons of cocoa powder
- ½ teaspoon of salt
- 1 teaspoon of vanilla extract
Instructions
To make this delicious flourless chocolate cake, follow these easy steps:
1. Preheat your oven to 350°F (175°C). Grease a 9-inch (23 cm) round cake pan and line the bottom with parchment paper.
2. In a medium-sized, heat-safe bowl, melt the butter and chocolate chips together. Stir until completely combined.
3. In a separate bowl, whisk together the eggs, sugar, cocoa powder, salt, and vanilla extract.
4. Slowly pour the egg mixture into the melted chocolate mixture and stir until combined.
5. Pour the batter into the prepared cake pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
6. Remove the cake from the oven and let it cool for 10 minutes, then invert onto a plate and let it cool completely before serving.
Serving Suggestions
This flourless chocolate cake is best served warm, topped with a dollop of whipped cream and fresh berries. It's also delicious with a scoop of ice cream on the side. You can also drizzle it with melted chocolate or serve it with a dusting of powdered sugar.
Storage
This cake can be stored in an airtight container in the refrigerator for up to 5 days. You can also freeze it for up to 3 months.
Nutrition
One serving of this cake (1/12 of the cake) has about 500 calories, 28 grams of fat, 46 grams of carbohydrates, and 7 grams of protein. It also contains 4 grams of dietary fiber, 24 grams of sugar, and 1 gram of sodium.
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