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Egg-Free Coconut Cake Recipe

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Aletria de Ovos KeepRecipes Your Universal Recipe Box
Aletria de Ovos KeepRecipes Your Universal Recipe Box from keeprecipes.com



Are you looking for a delicious and egg-free cake recipe? Look no further than this amazing egg-free coconut cake recipe! This recipe is perfect for anyone who is looking to avoid eggs for dietary reasons or for anyone who just loves the taste of coconut. This cake is moist and fluffy, and the coconut flavor is absolutely divine. Plus, this recipe is easy to make and requires minimal ingredients. So, let’s get started!

Ingredient

To make this egg-free coconut cake, you will need the following ingredients:

  • 1 ½ cups all-purpose flour
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • 1 cup white sugar
  • ½ cup vegetable oil
  • 1 cup coconut milk
  • 1 teaspoon vanilla extract
  • 2 tablespoons coconut flakes (optional)
  • 1 tablespoon shredded coconut (optional)

Instructions

Now that you have the ingredients, let’s get started on the recipe:

  1. Preheat your oven to 350 degrees Fahrenheit.
  2. Sift together the flour, baking powder, baking soda, and salt in a medium bowl.
  3. In a separate bowl, mix together the sugar, oil, coconut milk, and vanilla extract until combined.
  4. Slowly add the dry ingredients to the wet ingredients, stirring until just combined.
  5. Pour the batter into a greased 9-inch cake pan.
  6. Bake for 30 minutes or until a toothpick inserted into the center comes out clean.
  7. Allow the cake to cool completely before serving.
  8. Garnish with coconut flakes or shredded coconut (optional).
  9. Serve and enjoy!

Nutrition

This egg-free coconut cake is a delicious treat that can be enjoyed guilt-free! This recipe yields 12 servings, and each serving contains:

  • 212 calories
  • 11.4 grams of fat
  • 27.8 grams of carbohydrates
  • 1.6 grams of protein

This egg-free coconut cake is a wonderful treat that can be enjoyed by anyone, regardless of dietary restrictions. It is sure to be a hit at any party or gathering, and it is a great way to satisfy your sweet tooth without the guilt. Plus, it is easy to make and requires minimal ingredients. So, give this recipe a try today and you won’t be disappointed!


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