Easy Strawberry Jello Cake Recipe
Ingredients
This easy strawberry jello cake recipe is sure to delight your taste buds. You will need a box of strawberry-flavored cake mix, a package of strawberry-flavored jello, a cup of boiling water, and a cup of cold water. You can also choose to add other ingredients such as fresh or frozen strawberries and a container of whipped topping.
Once you have gathered all of the necessary ingredients, you are ready to begin making this delicious dessert. Start by preheating your oven to 350 degrees Fahrenheit. Grease a 9” x 13” baking dish with nonstick cooking spray.
Instructions
In a large bowl, mix together the cake mix, the jello mix, and the boiling water. Once the mixture is combined, pour it into the prepared baking dish and spread it evenly. Bake the cake in the preheated oven for 35 to 40 minutes.
Once the cake is finished baking, remove it from the oven and let it cool for at least 10 minutes. Once the cake has cooled, pour the cold water over the top. Place the cake in the refrigerator and allow it to chill overnight.
When the cake is chilled and ready to serve, top it with fresh or frozen strawberries and a generous amount of whipped topping. Slice the cake and serve. Enjoy!
Nutrition
This easy strawberry jello cake recipe is a delicious and healthy way to satisfy your sweet tooth. Each serving contains approximately 140 calories, 2 grams of fat, 4 grams of protein, and 25 grams of carbohydrates. This cake is also a good source of Vitamin C, Vitamin A, and Iron.
This easy strawberry jello cake recipe is the perfect dessert for any occasion. It is sure to be a hit with your family and friends. Enjoy!
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