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Doctor Pepper Cake Recipe


Dr Pepper Chocolate Cake Recipe
Dr Pepper Chocolate Cake Recipe from www.texascooking.com

Ingredients

For this Doctor Pepper Cake Recipe you will need the following ingredients: 2 cups all-purpose flour, 1 teaspoon baking powder, 1 teaspoon baking soda, 1/2 teaspoon salt, 1 cup (2 sticks) unsalted butter, softened to room temperature, 1 1/2 cups granulated sugar, 2 large eggs, 1 teaspoon vanilla extract, 2 cups Dr. Pepper, 1/2 cup buttermilk, 1/2 cup semisweet chocolate chips and 1/2 cup chopped pecans.

Instructions

Preheat oven to 350°F (176°C). Grease an 8-inch cake pan and line the bottom with parchment paper. Set aside.

In a medium-sized bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.

In a large bowl using a hand-held mixer or stand mixer fitted with a paddle attachment, beat the butter on high speed until creamy, about 1 minute. Add the sugar and beat on high speed for 2 minutes until light and fluffy, scraping down the sides of the bowl as needed. Add the eggs and vanilla extract and beat on high speed until combined.

Add the Dr. Pepper and beat on low speed until combined. With the mixer running on low speed, slowly add the dry ingredients and mix just until combined. The batter will be very thin. Add the buttermilk and mix just until combined.

Add the chocolate chips and pecans and stir with a rubber spatula just until combined. Pour the batter into the prepared pan and spread into an even layer.

Bake for 45 minutes or until a toothpick inserted into the center comes out clean. Allow the cake to cool completely before serving.

Nutrition

This Doctor Pepper Cake Recipe contains approximately 200 calories per slice, with 10 grams of fat, 30 grams of carbohydrates, and 3 grams of protein. This recipe is an excellent source of calcium, iron, and vitamin C.

The sugar in this recipe adds to the sweetness, but if you are looking for a healthier alternative, you can substitute the sugar with a sugar-free alternative. The fat content in this recipe can also be reduced by substituting the butter with a reduced-fat margarine.

This Doctor Pepper Cake Recipe is a great way to indulge in a sweet treat without feeling guilty. With the right ingredients, this recipe can be made healthier and still taste delicious.

Overall, this Doctor Pepper Cake Recipe is an excellent treat that can be enjoyed by all. It’s a great way to indulge in a sweet treat without feeling guilty. With the right ingredients, this recipe can be made healthier and still taste delicious.


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