10 Amazing Duncan Hines Cake Mix Recipe Ideas

May 24, 2023 Post a Comment

Dessert Sour Cream Bundt Cake from www.bigoven.com

1. Classic Chocolate Cake

This classic chocolate cake is rich, moist and incredibly delicious! It’s made with a Duncan Hines cake mix, so it’s super easy to make and can be ready in just a few minutes. If you’re looking for a quick and easy way to make a chocolate cake, this is the perfect recipe for you. To make this classic chocolate cake, you will need the following ingredients:

1 box Duncan Hines Devil’s Food Cake Mix
3 eggs
1/3 cup vegetable oil
1 cup water

To make this classic chocolate cake, preheat your oven to 350 degrees F. Grease and flour a 9×13 inch baking pan. In a large bowl, mix together the cake mix, eggs, oil and water until well combined. Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Allow the cake to cool completely before frosting and serving.

Nutrition

Serving size: 1 slice (1/12th of cake)

Calories: 330

Total Fat: 16g

Saturated Fat: 2g

Cholesterol: 30mg

Sodium: 320mg

Total Carbohydrate: 41g

Dietary Fiber: 1g

Sugar: 24g

Protein: 3g

2. Banana Split Cake

This banana split cake is the perfect dessert for any occasion! It’s made with a Duncan Hines cake mix, so it’s super easy to make and can be ready in no time. It’s sure to be a hit with your family and friends! To make this banana split cake, you will need the following ingredients:

1 box Duncan Hines Banana Supreme Cake Mix
3 eggs
1/3 cup vegetable oil
1 cup water
1 (20 ounce) can crushed pineapple, drained
1 (3.4 ounce) package banana cream instant pudding mix
1 (8 ounce) container frozen whipped topping, thawed
1/2 cup chopped walnuts
1 cup miniature marshmallows
1/2 cup maraschino cherries, halved

To make this banana split cake, preheat your oven to 350 degrees F. Grease and flour a 9×13 inch baking pan. In a large bowl, mix together the cake mix, eggs, oil, water, pineapple and pudding mix until well combined. Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Allow the cake to cool completely before frosting.

Once the cake has cooled, spread the whipped topping over the top. Sprinkle the chopped nuts, marshmallows and cherries over the top of the cake. Serve and enjoy!

Nutrition

Serving size: 1 slice (1/12th of cake)

Calories: 300

Total Fat: 15g

Saturated Fat: 3g

Cholesterol: 30mg

Sodium: 400mg

Total Carbohydrate: 37g

Dietary Fiber: 1g

Sugar: 22g

Protein: 3g

3. White Chocolate Raspberry Cake

This white chocolate raspberry cake is a delicious and easy-to-make treat! It’s made with a Duncan Hines cake mix, so it’s super quick and simple to make. If you’re looking for a quick and easy way to make a delicious cake, this is the perfect recipe for you. To make this white chocolate raspberry cake, you will need the following ingredients:

1 box Duncan Hines White Chocolate Raspberry Cake Mix
3 eggs
1/3 cup vegetable oil
1 cup water
1 (10 ounce) package frozen raspberries, thawed
1 (8 ounce) container frozen whipped topping, thawed
1/2 cup white chocolate chips

To make this white chocolate raspberry cake, preheat your oven to 350 degrees F. Grease and flour a 9×13 inch baking pan. In a large bowl, mix together the cake mix, eggs, oil, water and raspberries until well combined. Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Allow the cake to cool completely before frosting.

Once the cake has cooled, spread the whipped topping over the top. Sprinkle the white chocolate chips over the top of the cake. Serve and enjoy!

Nutrition

Serving size: 1 slice (1/12th of cake)

Calories: 310

Total Fat: 16g

Saturated Fat: 3g

Cholesterol: 30mg

Sodium: 320mg

Total Carbohydrate: 39g

Dietary Fiber: 1g

Sugar: 24g

Protein: 3g

4. Red Velvet Cake

This red velvet cake is rich, moist and incredibly delicious! It’s made with a Duncan Hines cake mix, so it’s super easy to make and can be ready in just a few minutes. If you’re looking for a quick and easy way to make a red velvet cake, this is the perfect recipe for you. To make this red velvet cake, you will need the following ingredients:

1 box Duncan Hines Red Velvet Cake Mix
3 eggs
1/3 cup vegetable oil
1/2 cup water
1/2 cup buttermilk

To make this red velvet cake, preheat your oven to 350 degrees F. Grease and flour a 9×13 inch baking pan. In a large bowl, mix together the cake mix, eggs, oil, water and buttermilk until well combined. Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Allow the cake to cool completely before frosting and serving.

Nutrition

Serving size: 1 slice (1/12th of cake)

Calories: 320

Total Fat: 16g

Saturated Fat: 2g

Cholesterol: 30mg

Sodium: 320mg

Total Carbohydrate: 40g

Dietary Fiber: 1g

Sugar: 24g

Protein: 3g

5. Carrot Cake

This carrot cake is moist and delicious! It’s made with a Duncan Hines cake mix, so it’s super easy to make and can be ready in just a few minutes. If you’re looking for a quick and easy way to make a carrot cake, this is the perfect recipe for you. To make this carrot cake, you will need the following ingredients:

1 box Duncan Hines Carrot Cake Mix
3 eggs
1/3 cup vegetable oil
1 cup water
1 cup grated carrots
1/2 cup raisins (optional)
1/2 cup chopped walnuts (optional)

To make this carrot cake, preheat your oven to 350 degrees F. Grease and flour a 9×13 inch baking pan. In a large bowl, mix together the cake mix, eggs, oil, water, carrots, raisins and walnuts until well combined. Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Allow the cake to cool completely before frosting and serving.

Nutrition

Serving size: 1 slice (1/12th of cake)

Calories: 330

Total Fat: 16g

Saturated Fat: 2g

Cholesterol: 30mg

Sodium: 320mg

Total Carbohydrate: 41g

Dietary Fiber: 2g

Sugar: 24g

Protein: 3g

6. German Chocolate Cake

This German chocolate cake is rich, moist and incredibly delicious! It’s made with a Duncan Hines cake mix, so it’s super easy to make and can be ready in just a few minutes. If you’re looking for a quick and easy way to make a German chocolate cake, this is the perfect recipe for you. To make this German chocolate cake, you will need the following ingredients:

1 box Duncan Hines German Chocolate Cake Mix
3 eggs
1/3 cup vegetable oil
1 cup water
1 (14 ounce) can sweetened condensed milk
1 (6 ounce) package German sweet chocolate, chopped
1/2 cup chopped pecans
1/2 cup shredded coconut

To make this German chocolate cake, preheat your oven to 350 degrees F. Grease and flour a 9×13 inch baking pan. In a large bowl, mix together the cake mix, eggs, oil and water until well combined. Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Allow the cake to cool completely before frosting.

In a medium saucepan, combine the condensed milk, chocolate, pecans and coconut. Cook over medium heat, stirring constantly, until the mixture is thick and bubbly. Spread the frosting over the cooled cake. Serve and enjoy!

Nutrition

Serving size: 1 slice (1/12th of cake)

Calories: 370

Total Fat: 20g

Saturated Fat: 5g

Cholesterol: 35mg

Sodium: 320mg

Total Carbohydrate: 44g

Dietary Fiber: 2g

Sugar: 29g

Protein: 4g

7. Funfetti Cake

This funfetti cake is moist and delicious! It’s made with a Duncan Hines cake mix, so it’s super easy to make and can be ready in just a few minutes. If you’re looking for a quick and easy way to make a funfetti cake, this is the perfect recipe for you. To make this funfetti cake, you will need the following ingredients: