Skip to content Skip to sidebar Skip to footer
Home / black / cake / easy / forest / recipe / video

Easy Black Forest Cake Recipe Video

Post a Comment

Walnut Cake Recipe with Pecans and Cream Great British Chefs
Walnut Cake Recipe with Pecans and Cream Great British Chefs from www.greatbritishchefs.com

Ingredients

You need the following ingredients to make a classic Black Forest Cake:

  • 1 package (2-layer size) chocolate cake mix
  • 1/2 cup cherry juice
  • 1/2 cup vegetable oil
  • 3 eggs
  • 1/2 teaspoon almond extract
  • 1 can (21 ounces) cherry pie filling
  • 1 container (12 ounces) frozen whipped topping, thawed
  • 1/4 cup chocolate shavings or 1/4 cup chocolate chips

Instructions

Follow these steps to make this delicious cake:

  1. Preheat oven to 350°F. Grease and flour a 13x9-inch baking pan.
  2. In a large bowl, combine cake mix, cherry juice, oil, eggs and almond extract until moistened. Beat at medium speed with an electric mixer for 2 minutes. Pour batter into prepared pan.
  3. Bake for 25 to 30 minutes, or until a toothpick inserted into center of cake comes out clean. Cool completely.
  4. Spread cherry pie filling over cooled cake. Spread whipped topping over cherry filling and sprinkle with chocolate shavings.
  5. Refrigerate for at least 2 hours before serving.

Nutrition

One serving of this delicious cake contains the following nutrients:

  • Calories: 256 kcal
  • Fat: 12 g
  • Carbohydrates: 35 g
  • Fiber: 1 g
  • Protein: 3 g
  • Cholesterol: 47 mg
  • Sodium: 248 mg

Video Tutorial

Check out the video below to learn how to make this classic Black Forest Cake:

Conclusion

This delicious and classic Black Forest Cake is sure to be a hit at any gathering. It's easy to make and is sure to please even the pickiest eaters. The combination of chocolate, cherries, and whipped topping is sure to delight. So, what are you waiting for? Get baking and enjoy!

Tips and Tricks

Here are some tips and tricks to help you make the perfect Black Forest Cake:

  • Be sure to use a good quality cake mix. This will ensure that your cake has a nice texture and flavor.
  • Be sure to use fresh ingredients. Make sure your eggs and cherry juice are fresh and not expired.
  • Be sure to use a good quality chocolate for the chocolate shavings. A good quality chocolate will have a richer flavor.
  • Be sure to let the cake cool completely before adding the cherry filling and whipped topping.
  • Be sure to refrigerate the cake for at least 2 hours before serving. This will ensure that all of the flavors have time to meld together.

FAQs

Here are some commonly asked questions about this recipe:

  • Can I use a different type of cake mix?
    Yes, you can use a different type of cake mix, such as white cake mix, if you prefer. However, the chocolate cake mix will give the cake a richer flavor.
  • Can I use a different type of cherry filling?
    Yes, you can use a different type of cherry filling, such as a berry or raspberry filling, if you prefer. However, the classic cherry filling is the most traditional.
  • Can I use a different type of whipped topping?
    Yes, you can use a different type of whipped topping, such as a coconut or vanilla topping, if you prefer. However, the classic whipped topping is the most traditional.
  • Can I add other ingredients to the cake?
    Yes, you can add other ingredients to the cake, such as chopped nuts, mini chocolate chips, or chopped candy bars. However, be sure to adjust the nutritional information accordingly.

Post a Comment for "Easy Black Forest Cake Recipe Video"