Dutch Apple Cake Recipe Bbc
Ingredients
This delicious Dutch Apple Cake is one of the most popular cakes in the Netherlands. It is a simple, yet tasty cake that is sure to be a hit with family and friends. To make this cake, you will need the following ingredients: 150 grams of butter, 150 grams of caster sugar, 2 eggs, 1 teaspoon of vanilla extract, 150 grams of self-raising flour, 1 teaspoon of baking powder, 2 large apples, peeled, cored and sliced, 2 tablespoons of caster sugar, 1 teaspoon of cinnamon and a pinch of salt.
Instructions
To begin making this delicious Dutch Apple Cake, preheat your oven to 180 degrees Celsius (350 degrees Fahrenheit). Grease and line a 20-centimetre (8-inch) round cake tin with some greaseproof paper. In a large bowl, cream together the butter and caster sugar until light and fluffy. Beat in the eggs one at a time, followed by the vanilla extract. Sift together the flour, baking powder and salt and then add to the wet mixture. Mix everything together until the mixture forms a soft dough. Transfer the dough to the prepared tin and smooth the top.
Arrange the sliced apples on top of the cake. Sprinkle over the remaining caster sugar and the cinnamon. Bake in the preheated oven for 40 minutes or until golden-brown and an inserted skewer comes out clean. Allow the cake to cool slightly before serving.
Nutrition
This Dutch Apple Cake is a treat that can be enjoyed by everyone. It is a delicious snack or dessert that is sure to satisfy everyone’s sweet tooth. The cake itself is quite low in fat, containing only 150 grams of butter and no added oils. The only fat in the cake comes from the butter itself.
The cake is also low in sugar, containing 150 grams of caster sugar, which is approximately 18 teaspoons. This cake is also low in carbohydrates, containing only 150 grams of self-raising flour. The main source of carbohydrates in the cake comes from the apples themselves.
The cake is also a great source of fibre, containing two large apples. Apples are a great source of dietary fibre, which is an important part of a healthy diet. The cake is also a great source of vitamin C, containing two large apples. Vitamin C is an important part of any diet, as it helps to boost the immune system.
Conclusion
This Dutch Apple Cake is a delicious and easy-to-make cake that is sure to be a hit with family and friends. It is a great snack or dessert that is low in fat, sugar and carbohydrates. The cake is also a great source of fibre and vitamin C. So why not give this delicious Dutch Apple Cake a try today?
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