Tantalizing Dutch Oven Molten Lava Cake Recipe

March 01, 2023 Post a Comment

Fudgy Chocolate Bundt Cake from www.thebakerchick.com

Molten lava cake is a classic dessert that is sure to be a hit with any crowd. This delicious recipe is made with a decadent chocolate cake and filled with a gooey, warm center. However, this recipe takes it a step further by adding the smoky flavor of a Dutch oven. This molten lava cake is sure to tantalize your taste buds and make for a memorable dessert.

Ingredients

2 tablespoons butter
2/3 cup semi-sweet chocolate chips
1/4 cup sugar
2 eggs
2 tablespoons all-purpose flour
1/2 teaspoon vanilla extract
1/4 teaspoon salt

Instructions

Preheat your Dutch oven on medium heat.
Melt butter in the Dutch oven.
Add the chocolate chips and stir until melted.
Remove the Dutch oven from the heat and let cool for a few minutes.
In a separate bowl, beat together the sugar and eggs until light and fluffy.
Add the flour, vanilla extract, and salt to the egg mixture and mix until just combined.
Pour the egg mixture into the Dutch oven and mix until combined.
Bake for 12-15 minutes, or until the edges are starting to pull away from the sides of the Dutch oven.
Let cool for a few minutes before serving.

Nutrition

This decadent molten lava cake is sure to be a hit with any crowd. It’s packed with rich flavors and is a great way to indulge your sweet tooth. Each serving contains the following nutrition information:

Calories: 200
Total Fat: 12g
Saturated Fat: 6g
Cholesterol: 50mg
Sodium: 180mg
Total Carbohydrates: 21g
Dietary Fiber: 1g
Sugars: 16g
Protein: 3g

This delicious molten lava cake recipe is perfect for any occasion, from a special family dinner to a romantic date night. The smoky Dutch oven flavor adds an extra layer of flavor that takes this classic to the next level. Plus, it’s easy to make and can be prepped ahead of time. You’ll be sure to impress your guests with this delicious dessert!