Easy King Cake Recipe With Cinnamon Rolls And Cream Cheese
Introduction
It's Mardi Gras season and that means one thing: it's time to whip up an easy king cake recipe with cinnamon rolls and cream cheese! This classic southern dessert is a favorite of the season and is sure to be a hit at any gathering. Not only is it delicious, but it's also easy to make. All you need is some store-bought cinnamon rolls, cream cheese, and a few other ingredients to make this delicious treat.
Ingredients
For this easy king cake recipe with cinnamon rolls and cream cheese, you will need the following ingredients:
- 1 package of store-bought cinnamon rolls
- 1/2 cup melted butter
- 1/3 cup packed light brown sugar
- 1 teaspoon ground cinnamon
- 2 tablespoons all-purpose flour
- 1/2 cup finely chopped pecans
- 1/2 cup raisins
- 1 package (8 ounces) cream cheese, softened
- 1/2 cup confectioners' sugar
- 1 teaspoon vanilla extract
- 1/4 cup granulated sugar
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon ground allspice
Instructions
To make this easy king cake recipe with cinnamon rolls and cream cheese, follow these instructions:
- Preheat the oven to 350 degrees F. Grease a 9-inch round cake pan.
- In a medium bowl, combine the melted butter, brown sugar, cinnamon, flour, pecans, and raisins. Mix until well combined.
- Press the cinnamon roll dough into the prepared pan. Sprinkle the butter mixture over the dough and press it into the dough.
- Bake for 25 to 30 minutes, or until the cake is golden brown. Let cool completely.
- In a medium bowl, combine the cream cheese, confectioners’ sugar, vanilla extract, granulated sugar, nutmeg, and allspice. Beat until creamy. Spread the cream cheese mixture over the cooled cake.
- Serve and enjoy!
Nutrition
This easy king cake recipe with cinnamon rolls and cream cheese has approximately 324 calories per serving. It also contains 12 grams of fat, 49 grams of carbohydrates, 5 grams of protein, and 2 grams of fiber.
Conclusion
This easy king cake recipe with cinnamon rolls and cream cheese is sure to be a hit at your next Mardi Gras celebration. Not only is it delicious, but it's also easy to make. Plus, you can customize the filling with your favorite ingredients. So, gather your ingredients and get ready to enjoy this classic southern dessert!
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