Delightfully Fudgy Cake Recipe
Ingredients
This recipe yields one 9-inch cake or 12 cupcakes, so it’s perfect for a small gathering. Here’s what you’ll need to get started:
- 2 cups of all-purpose flour
- 1 teaspoon of baking powder
- 1/4 teaspoon of baking soda
- 1/2 teaspoon of salt
- 1/2 cup of cocoa powder
- 1/2 cup of butter, melted
- 1 cup of white sugar
- 2 eggs
- 1 teaspoon of vanilla extract
- 1 cup of buttermilk
- 1/2 cup of semi-sweet chocolate chips
Instructions
Making this fudgy cake is easy, and you can have it in the oven in no time. Here’s how you can get started:
- Preheat your oven to 350°F. Grease and flour a 9-inch round cake pan.
- In a medium bowl, whisk together the flour, baking powder, baking soda, salt, and cocoa powder until well combined.
- In a separate bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs, one at a time, until well incorporated. Stir in the vanilla extract.
- Add the dry ingredients to the wet ingredients in 3 parts, alternating with the buttermilk. Beat until just combined.
- Fold in the chocolate chips.
- Pour the batter into the prepared pan. Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
- Allow the cake to cool completely before serving.
Nutrition
This fudgy cake is a decadent treat that’s sure to please. It’s a bit indulgent, but here’s the nutritional information for one slice (1/12 of the cake):
- Calories: 276 calories
- Fat: 11g
- Carbohydrates: 41g
- Protein: 4g
- Fiber: 2g
- Sugar: 24g
This cake is perfect for a special occasion or just a regular weeknight treat. While it’s a bit indulgent, it’s still a healthier alternative to most store-bought cakes. You can also make it ahead of time and store it in the freezer for up to three months.
If you’re looking for a delicious and easy cake recipe, try this fudgy cake. It’s sure to be a hit with your friends and family. And if you’re feeling adventurous, you can even try adding some of your favorite mix-ins, like nuts, dried fruit, or mini chocolate chips.
No matter how you make it, this fudgy cake is sure to be a hit. Enjoy!
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